Dutch: Food

: Battered and deep-fried white fish chunks, usually served with a creamy herb dipping sauce. 🥨 Famous Snacks & Sweets The New Dutch food revolution - Visit Europe

: A raw delicacy served with onions and pickles. The traditional way to eat it is by holding the tail and dropping it into your mouth. DUTCH FOOD

: A thick, split-pea soup often enjoyed in winter. It is typically loaded with pork and sliced sausage. Haring (Herring) : Battered and deep-fried white fish chunks, usually