Combine the seafood and the cream-sour cream dressing into the boiling milk.
Season with salt and pepper, and simmer briefly (do not overcook the seafood). Creamy Tomato Seafood Soup A rich, vibrant, and aromatic soup that is fast to prepare. Seafood mix (shrimp, squid, mussels) Tomatoes (peeled) or canned tomatoes in their own juice Onion, garlic Parsley, salt, pepper Instructions: Sauté onions and garlic in olive oil. Add chopped tomatoes and cook until soft. Add cream, bring to a boil, then remove from heat. recepty sup s moreproduktami
Here are two popular, easy-to-make seafood soup recipes (рецепты супов с морепродуктами) that bring restaurant quality to your home kitchen. Creamy Seafood Soup (Молочный суп с морепродуктами) Combine the seafood and the cream-sour cream dressing
Finely dice the onion and sauté in butter until translucent. Add the flour and cook for 3–4 minutes while stirring. Seafood mix (shrimp, squid, mussels) Tomatoes (peeled) or
200–250g frozen seafood mix (морской коктейль) 350ml milk 150ml heavy cream (35%) 50g sour cream (40% preferred) 1/2 tbsp flour 1/2 tbsp butter Salt, pepper, fresh herbs (to taste) Defrost the seafood mix.
This creamy, delicate soup is perfect for a romantic dinner or a comforting meal.